SILCILIAN SALAD





Ingredients:

4 to 5 ripe Rosso Sicilian heirloom tomatoes,

1/2 to 1 garlic clove,  minced,

1/4 cup extra virgin olive oil,

1/2 teaspoon salt,

1/2 teaspoon pepper,

3/4 teaspoon white wine vinegar,

1 tablespoon basil leaves,

Directions:

Wash tomatoes and cut into large pieces. Evenly top with garlic oil salt pepper vinegar and basil leaves. Chill 5 minutes and serve


4 servings

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