SIMPLE BROWN SYRUP: A MAPLE SYRUP ALTERNATIVE
Ingredients:
- Kosher Brown Splenda Sugar, or Zero Sugar Brown Sugar Substitute,
- Water,
Directions:
- Combine equal parts of brown Splenda and water.
- Simmer the mixture, and allow it to cook until the sucralose is dissolved.
Labels: Diabetic Friendly, Parve Condiment
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