SPICED COOKIES

 

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Ingredients: I

5 eggs, beaten,

2 1/4 cups Splenda, or other sugar substitute,

1 cup zero sugar simple syrup, or more to make a moist cookie crumble mixture,

2 teaspoons cinnamon,

1/2 teaspoon cloves,

1/2 teaspoon nutmeg,

1 teaspoon ginger,

1 teaspoon vanilla extract,

1 teaspoon baking soda,

3 cups of whole wheat pastry flour,

Directions:

1. Preheat oven to 375 degrees Fahrenheit.
2. Combine all of the above ingredients into a mixing bowl as follows: eggs, sugar substitute, spices, vanilla extract, baking soda, and flour.
3. Drop teaspoon mounds of the mixture onto nonstick and/or lightly greased cookie sheets.
4. Bake for 10 to 12 minutes, or until the cookies are cooked in a kosher manner. 
5. Carefully transfer the cookies to wire racks to cool completely, before serving.

* Approximately yields 4 dozen

* Yields 4 dozen