CHILI POWDER TECHNIQUE

Ingredients:

• Piri Piri or other chili peppers,

Directions:

1. Cut the chilies in half, and hull the seeds

2. Place chilies in a dehydrator to remove the moisture.

3. Use a blender or food processor to grind the peppers into a powder.

4. Store freshly made piri-piri, or other chili spice in a jar(s).