SMOTHERED TOMATOES

Ingredients:

4 large tomatoes, halved,

2-3 tablespoons vegetable oil, or cooking spray,

Pinch of salt,

Pinch of pepper,

1/2 teaspoon chopped oregano,

1/2 teaspoon chopped parsley,

1/2 teaspoon speramint leaves,

Directions:

1. Places halved tomatoes in a large greased skillet, with flat and cut side up.
2. Dash with vegetable oil, parsley, oregano, mint, and cook for approximately 8 to 10 minutes 
3. Cover the skillet with a lid, and cook for an additional 5 minutes.
4. Serve.